Chinese Food

Chaoshan brine sausage

Chaoshan brine. Chaoshan family. Chaoshan food tastes good. The most common bittern, such as brine sausage, can be eaten in Chaoshan and other parts of the country. Although it sometimes feels good, it always feels a little bad. Only in Chaoshan... ...

French rye bag

When it comes to French food, people first think of red wine or cheese. And a real Frenchman will tell you that the most important food in France is bread. Bread in France, like Chinese steamed bread or rice, is a necessity of life. However, onl... ...

Omelet

I like to eat pancakes most. I don't feel tired every day.

Fried shrimps with leek

Delicious stir fried noodles with five blessings

I love all kinds of fried noodles. This kind of fried noodles is full of ingredients, rich in flavor and excellent. It's not enough to make a big one. Let's do it together.

Pan fried pork liver

Stir fried carrot with black fungus

Braised bream in brown sauce

Braised bream. The most common dish for the next meal. Because of the addition of bean paste, the color is red and bright, and the taste is more fresh and sweet. -

Fried eggs with white rice fish (silverfish)

Spring is the growing season of all things. Even hens are very diligent in laying eggs. Sanshu's hens can't eat all the eggs. We are doomed to have a good fortune. When we went to the market, we saw that there was silver for sale. We bought half... ...

Stewed rice with potato and pork

Potatoes have high nutritional and medicinal value. They are rich in nutrients. They contain protein, minerals (phosphorus, calcium, etc.), vitamins and other components. Their nutritional structure is also reasonable. They are called undergroun... ...

Chrysanthemum eggplant

Shrimp cake with golden horseshoe

I like horseshoes and shrimp best. I don't know what kind of ghost it is to mix them up. Let's do it today.

Rice with bacon in casserole

I've always liked the taste of Douban sauce. It's the most popular sauce in our family. Whether it's noodles, cooking or Jiaoji, you just need to add a little bit of Douban sauce. You'll have a big appetite for whatever you eat.

Spring rolls with chicken and willow

Because I want to eat chicken fillet. It's spring again. It's natural to think of pancakes. So I learned to make chicken fillet and pancakes by myself. When I rolled them together, I became chicken fillet spring roll ~ \ (≥. / ~

Zero failure 8 inch Qifeng cake

Many people think Qifeng cake is very difficult. In fact, it's mainly about the mixing technique. The technique is right. Nothing else is wrong. I'll talk about the technique in particular below. I hope the novices can understand it.

Stir fried bullfrog

The dry pot bullfrog in Shanghai has been on fire for a while. Jing Yuerong used to have to wait for a long line for a meal. Now the shop that uses the bullfrog to make the hot pot is on fire. For example, elder brother. Although I haven't eaten... ...

Double flavored mashed potato

Every time, it's the same stir fried shredded potatoes and chips. Today, I'd like to make a baby's favorite double flavor mashed potatoes for a change of taste. No need to put a drop of oil. One steam and one mix, and then make a ball. The baby ... ...

There's nothing left. I'm a vegetarian. It's delicious

Fried egg

Stir fried bacon with Hunan broad bean

Broad bean contains important components that regulate brain and nerve tissue, such as calcium, zinc, manganese, phospholipid, etc. it also contains rich cholelithine, which can enhance memory and strengthen brain function. The calcium in broad ... ...